Ampicillin sodium ityuwa Cas: 69-52-3
| Inombolo Yekhathalogu | XD92134 |
| Igama lemveliso | Ampicillin ityuwa yesodium |
| CAS | 69-52-3 |
| Ifomu yemolekyulila | I-C16H18N3NaO4S |
| Ubunzima beMolekyuli | 371.39 |
| Iinkcukacha zokuGcina | 2-8°C |
| IKhowudi yoMrhumo eHarmonized | 29411000 |
Ukucaciswa kweMveliso
| Imbonakalo | Umgubo omhlophe |
| uAsay | 99% imizuzu |
| Amanzi | <2.0% |
| Iintsimbi ezinzima | < 20ppm |
| Ukujikeleziswa kwe-Optical | + 258 ° - +287 ° |
| N, N-dimethylaniline | <0.2% |
| Amandla | 845--988ug/mg (into engenamanzi) |
| Isetyenziselwa uphando kuphela, hayi ukusetyenziswa komntu | Isetyenziselwa uphando kuphela, hayi ukusetyenziswa komntu |
I-Active Pharmaceutical Ingredient (API), i-Antibiotic, i-Penicillin, i-ampicillin ye-sodium iyingxenye yeklasi yamayeza e-antibiotic, ingasetyenziselwa inaliti ye-intramuscular okanye i-intravenous injection.Ikakhulu ibangelwa ziintlobo ezithintekayo zonyango lwemiphunga, amathumbu, i-biliary tract, i-urinary tract kunye nolunye usulelo kunye ne-sepsis.
Vala
