I-Collagen Hydrolyzed Cas: 92113-31-0
| Inombolo Yekhathalogu | XD91196 |
| Igama lemveliso | Collagen Hydrolyzed |
| CAS | 92113-31-0 |
| Ifomula yeemolekyuli | CO(NH2)2,Fe+ |
| Iinkcukacha zokuGcina | 2 ukuya ku-8 °C |
Ukucaciswa kweMveliso
| Imbonakalo | Umgubo omhlophe |
| uAsay | 99% imizuzu |
Inkcazo yemveliso:Usetyenziso lweprotein yezilwanyana ene-hydrolyzed: i-flavour enhancer, iprotein yezilwanyana ene-hydrolyzed isetyenziswa kwishishini le-condiment.Kwiminyaka yakutshanje, ngophuhliso lweshishini, imfuno ye-HAP kunye nemveliso yayo iye yanda imihla ngemihla.Okwangoku, iprotheni yezilwanyana ene-hydrolyzed isetyenziswa ngokubanzi njengemathiriyeli ekrwada kwishishini lokutya.
Vala
