I-HD-Leu-OMe·HCl Cas: 5845-53-4
Inombolo Yekhathalogu | XD91743 |
Igama lemveliso | HD-Leu-OMe·HCl |
CAS | 5845-53-4 |
Ifomu yemolekyulila | I-C7H16ClNO2 |
Ubunzima beMolekyuli | 181.66 |
Iinkcukacha zokuGcina | 2-8°C |
IKhowudi yoMrhumo eHarmonized | 2922499990 |
Ukucaciswa kweMveliso
Imbonakalo | Umgubo omhlophe |
uAsay | 99% imizuzu |
Indawo yokunyibilika | 151-153 °C(lit.) |
alpha | 20 º (c=4.5, MeOH) |
isalathiso se-refractive | 13 ° (C=2, H2O) |
ukunyibilika | H2O: 50 mg / mL, ecacileyo, engenambala |
ifomu | Iikristale okanye umgubo weCrystalline |
umsebenzi wamehlo | [α]22/D +13°, c = 2 kwi-H2O |
I-L-Leucine methyl ester yindlela ekhuselweyo ye-L-Leucine.I-L-Leucine yi-amino acid ebalulekileyo eyenza ukwehla okubukhali kumanqanaba eswekile yegazi kubantu abane-idiopathic family hypoglycemia, kodwa ayinaziphumo zaziwayo kubantu abaqhelekileyo, abasempilweni.I-L-Leucine ikwasebenza njengomchasi we-Isoleucine kwimpuku, ebangela ukulibaziseka ekukhuleni, kwaye inokuba ngumgqugquzeli wethumba lomhlaza wesinyi.
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