L-Cysteine HCL Anhydrous Cas: 52-89-1
Inombolo Yekhathalogu | XD91135 |
Igama lemveliso | L-Cysteine HCL Anhydrous |
CAS | 52-89-1 |
Ifomula yeemolekyuli | C3H7NO2S·HCl |
Ubunzima beMolekyuli | 157.62 |
Iinkcukacha zokuGcina | 2 ukuya ku-8 °C |
IKhowudi yoMrhumo eHarmonized | 29309016 |
Ukucaciswa kweMveliso
Imbonakalo | Umgubo omhlophe wekristale |
uAsay | 98.0% - 101.0% |
Ukujikeleza okuthe ngqo | +5,6 - +8,9 |
Iintsimbi ezinzima | <10ppm |
Ukuchongwa | Isixhobo sokufunxa se-infrared |
pH | 1.5 - 2 |
Ilahleko ekomisweni | <2.0% |
Intsalela kwi-Ignition | <0.1% |
Ezinye ii-amino acids | IChromatographically ayibonakali |
IArsenic (njenge-As2O3) | <1ppm |
Imbonakalo | Umgubo omhlophe wekristale |
uAsay | 98.0% - 101.0% |
Ukujikeleza okuthe ngqo | +5,6 - +8,9 |
Iintsimbi ezinzima | <10ppm |
Ukuchongwa | Isixhobo sokufunxa se-infrared |
pH | 1.5 - 2 |
Ilahleko ekomisweni | <2.0% |
Intsalela kwi-Ignition | <0.1% |
Ezinye ii-amino acids | IChromatographically ayibonakali |
IArsenic (njenge-As2O3) | <1ppm |
Vala