I-Sucralose Cas: 56038-13-2
Inombolo Yekhathalogu | XD91212 |
Igama lemveliso | Sucralose |
CAS | 56038-13-2 |
Ifomula yeemolekyuli | C12H19Cl3O8 |
Ubunzima beMolekyuli | 397.63 |
Iinkcukacha zokuGcina | I-Ambient |
IKhowudi yoMrhumo eHarmonized | 2932999099 |
Ukucaciswa kweMveliso
Imbonakalo | Umgubo omhlophe |
uAsay | 99% imizuzu |
I-Sucralose yi-crystalline powder emhlophe, i-non-caloric, i-high intensity sweetener eyenziwe ngeswekile, amaxesha angama-600 -650 amnandi kuneswekile.I-Sucralose ivunyiwe ukuba isetyenziswe ekutyeni nakwiziselo yi-FAO/WHO kumazwe angaphezu kwama-40 kuquka iCanada, i-Australia kunye ne-China.
Imisebenzi
1) Ubumnandi obuphezulu, amaxesha angama-600-650 amnandi kunoshukela wommoba
2) Akukho Khalori, ngaphandle kokukhokelela ukubeka ubunzima
3) Ukuthanda okucocekileyo njengoshukela kwaye ngaphandle kwe-aftertaste engathandekiyo
4) Ikhuselekile ngokupheleleyo kumzimba womntu kwaye ilungele zonke iintlobo zabantu
5) Ngaphandle kokukhokelela ekuboleni kwamazinyo okanye kwi-plaque yamazinyo
6) Ukunyibilika okulungileyo kunye nokuzinza okuhle kakhulu
Isicelo:
1) Iziselo zekhabhoni kunye neziselo
2) Iijam, ijeli, iimveliso zobisi, isiraphu, i-confections
3) Izinto ezibhakiweyo, iidessert
4) I-ayisikrimu, ikhekhe, i-pudding, iwayini, i-fruit can, njl